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Hojicha
$11.50
$11.50 Price per 100 grams
Roasted Japanese Green Tea
Roasted Japanese green tea. Hojicha is made by roasting green tea leaves over high heat, transforming their grassy freshness into warm, toasty notes of caramel and roasted nuts — with a beautiful reddish-brown cup to match.
Gentle and famously easy-drinking, hojicha is one of the mildest teas in the Japanese repertoire and a beloved evening drink in Japan. Smooth, soothing and completely without bitterness.
Brew one heaping teaspoon per cup with water around 90°C for 30 seconds to 1 minute — hojicha likes it hotter and quicker than other greens. Lovely plain, and it makes a wonderful hojicha latte with steamed milk.
