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Lapsang Souchong
$13.50
$13.50 Price per 100 grams
A smoked black tea grown in the high mountain regions of China where thick pine forests and heavy mists lend a crucial role in the production of its unique aroma and taste.
A smoked black tea grown in the high mountain regions of China, where thick pine forests and heavy mists play a crucial role in the production of its unique aroma and taste. Lapsang Souchong is the classic smoked tea — the leaves are dried over pinewood fires, absorbing a deep campfire fragrance that no other tea possesses.
The cup is unmistakable: bold pine smoke over a smooth, sweet black tea, with a surprisingly clean finish. It is a tea people love fiercely, and the aroma alone will transport you to a cabin in the woods.
Brew one teaspoon per cup with freshly boiled water for 3 to 4 minutes. Excellent plain; whisky drinkers and barbecue lovers tend to become instant converts.
