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Irish Breakfast
$10.80 Price per 100 grams
A strong and sturdy blend of two exceptional CTC cut torn and curled black teas born of the Irish tradition for drinking full bodied tea.
A strong and sturdy blend of two exceptional CTC black teas, made in the Irish tradition of drinking tea with real backbone. Irish Breakfast is for those mornings when a delicate cup simply will not do.
The CTC (cut, torn and curled) leaf style infuses quickly and gives a deep reddish-brown cup with robust, malty strength — the kind of tea that was made to be softened with a generous splash of milk. In Ireland this style is drunk all day long, and once you have tried it you will understand why.
Brew one teaspoon per cup with freshly boiled water for 3 to 4 minutes; it gets strong fast. Milk and sugar are not required, but they are traditional.